What is the difference between mainstream and specialty coffee?

Specialty coffee has definitely been gaining more attention in the last few years, and for good reason. Similar to wine, we are now being educated in where the coffee is grown and the processes behind the beans. With this education we are able to produce amazing coffee. So just what is the difference between normal […]

What will climate change mean for coffee?

Climate change is as visible as ever, and has been pushing both businesses and consumers to make more sustainable and thoughtful decisions. However, there remains the constant consumer demand for products that are sourced from the Earth in real-time. Strain on the avocado industry by millennials demanding their daily avo on toast sounding familiar? In […]

What is honey processing?

Ok, so lets clear things up…there is no honey used in the actual processing of this awesome coffee! So what is honey processing? Honey Processed Coffee This coffee process is one of three methods of processing used to pre-prepare coffee for roasting and is a popular method in countries where water is scarce. Once the […]

Does Australia grow coffee?

This is a great question and one which you may be surprised to hear the answer….YES! Australia grows coffee. Is it any good you might ask? Some estates are seriously taking note of and are making waves on the world stage. So, why are we making a fuss of all this? Many countries around the […]