single origin beans
Coffee of February: Bright Roast Ethiopia
Our farmer Tesfaye Bekele is so passionate about coffee farming that he has traveled extensively throughout Central and South America to visit coffee farms and learn about different cultivating and processing methods. This washed coffee is from Guji, where the most original Arabica varieties, known as Heirloom, grow. Under Heirloom you find wild varieties that elaborate […]
Mistakes When Using a French Press or Coffee Bean Plunger
People have been brewing French press or plunger coffee for almost 100 years. The simplicity of the method means it is in just about every household around the world. Company’s like Bodum, French Press makers, are household names and even a specific grind setting is reserved for the method: French Press! Though, how many times […]
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