Introducing Whisk & Paddle

Who? Whisk & Paddle Where? 105 Chalmers St, Surry Hills NSW 2010 What? Cafe Can you tell us a little bit about the history of the cafe? A little over two years ago Whisk & Paddle was launched and continues to grow. We are all about simple fresh healthy produce most importantly a place for the […]

Introducing The Oyster Shed

Who? The Oyster Shed Where? Shed 5 Wray St, North Batemans Bay What?  Oyster Farm Gate and Café What’s the main concept of The Oyster Shed? The Oyster Shed is about giving our customers an experience they won’t forget, by offering seating right on the banks of the beautiful Clyde river our customers can enjoy […]

What is the difference between mainstream and specialty coffee?

Specialty coffee has definitely been gaining more attention in the last few years, and for good reason. Similar to wine, we are now being educated in where the coffee is grown and the processes behind the beans. With this education we are able to produce amazing coffee. So just what is the difference between normal […]

Our Spring Single Origins

The weather is warming up, and we have some delicious new single origins from around the globe! Colombia | Huila | Washed | Cashew, milk choc & citrus   Grown in fertile volcanic soil, this Colombian coffee is a perfect representation of the quality that such a large growing region can produce. Processed using the […]