Sydney Food Awards

Hospitality Hero’s

The average Sydney-sider is very aware of the growth the coffee scene has experienced in recent years, and it’s no surprise when we look at how much Sydney’s food and drink culture has improved as a whole. This month Sydney celebrated its best with the Sydney Good Food awards. Every year when I read the […]

Koke, Yirgacheffe, Ethiopia

Single Origin Coffee: Ethiopia Yirgacheffe Koke

Single Origin Coffee Beans From Yirgacheffe! Country: Ethiopia Region: Yirgacheffe Koke Varietal: Mixed Heirloom Altitude: 1900-2100MASL It is always an exciting time of year when the new crop Ethiopian coffee’s start arriving into Port.  But this coffee is one we have been hanging out for!  The Yirgacheffe region has become well known for it’s fruit […]

The Latest Coffee Fad: Coffee Beans made out of Elephant Poo!

We all love to drink at least a cup of coffee each day, it has lots of benefits for our body and mind. However the coffee bean manufacturers always try to bring us some new, exciting flavors in order to make us pay more. Let’s face it, a lot of people spend money on things […]

Mistakes When Using a French Press or Coffee Bean Plunger

People have been brewing French press or plunger coffee for almost 100 years. The simplicity of the method means it is in just about every household around the world. Company’s like Bodum, French Press makers, are household names and even a specific grind setting is reserved for the method: French Press! Though, how many times […]